Ling Li,1,2,* Yaoyao Du,1,* Yang Wang,3 Ning He,2 Bing Wang,1,4 Tong Zhang1 1School of Pharmacy, Shanghai University of Traditional Chinese Medicine, Shanghai, People’s Republic of China; 2School of Pharmacy, Anhui University of Chinese Medicine, Hefei, People’s Republic click here of China; 3Metabo-Profile Biotechnology (Shanghai) Co.L
The COVID-19 pandemic has disrupted everyday living and social practices, prompting questions of whether more sustainable consumption patterns are emerging and the likelihood of their long-term retention.To examine these questions, we apply a practice-based approach to a quantitative study of COVID-driven practice changes in the domains of food, ma
Watermelon is one of people’s favorite fruits globally.Fruit size is one of the important characteristics of fruit here quality.Low light can seriously affect fruit development, but there have been no reports concerning molecular mechanism analysis in watermelons involved in fruit expansion under low-light stress.To understand this mechanism, the
There is a great deal of academic literature, much of it coming from the social sciences and from social epistemology, which presents itself as addressing a very general problem: the problem of excessive falsehood.Falsehood comes in two general forms: false statements and false beliefs.Of course, falsehood, in both these forms, has always been with